FAMOUS FOR OUR WHOLEWHEAT BREAD BUT THERE’S MORE TO THE McCAMBRIDGE RANGE
SEE HOW EASY IT IS TO MAKE NEW HOMEBAKE McCAMBRIDGE BREAD AT HOME!
Since 1945, the McCambridge family has been strictly following the original Ellen McCambridge recipe for Irish Stoneground Wholewheat Bread.
That’s why we say ‘a tradition made fresh every day’
It’s also why McCambridge bread is unmatched in its category.
No yeast. No added sugar. Loads of Wheatgerm . . . rich in essential fatty acid.
But that is not all McCambridge do. So please browse this website and see the variety of top rated breads we also bake.